Recipe Description
This concoction is a simple, yet vital ingredient in several recipes, so don’t forget it!
This recipe was first published in Flavours.
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Recipe Ingredient
- 960ml rice vinegar
- 300g sugar
- 1 teaspoon sichuan pepper
- 1/2 teaspoon dried mace
Instructions
- Combine all the ingredients in a pot and simmer until the sugar dissolves.
