• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy
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Recipe Ingredient

  • 1 cup coriander
  • 1/2 cup mint leaves
  • 1 green chilli
  • 1 tsp cumin seeds
  • 2 Tbsp lemon juice
  • 1 tsp sugar
  • 1/4 tsp salt

Instructions

  1. Put all ingredients in a spice grinder and grind to make thickish mixture.
  2. Serve with thosei or idli.
Calories Allergen

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