Recipe Ingredient
- 4 tbsp Bailey's Irish cream
- 2 scoops vanilla ice-cream
- 300ml milk
- Some ice-cubes
- Garnishing
- 2 red cherries
- Some mint leaves
- Chocolate sauce
Instructions
- Combine Bailey's Irish cream, ice-cream and milk in a cocktail shaker. Shake until foamy.
- Pour into 2 long glasses. Garnish with a cherry and some mint leaves.
- Drizzle with chocolate sauce and serve at once.
