Recipe Description
Rendang Udang – Hey seafood lovers, have you ever try rendang udang before? Here is the authentic rendang recipe custom made for all seafood lovers especially during Raya, meanwhile the sodium level has reduced up to 28% with AJI-NO-MOTO®.
Wish to know more low sodium recipes, you may also like:
Creamy Butter Chicken
King Prawns Special
One-pan Spaghetti
Recipe Ingredient
- ½ cup Coconut milk
- 2 pieces Kaffir lime leaves
- 1 pieces Turmeric leaves
- ½ tsp AJI-NO-MOTO®
- 2 tsp Salt
- 15 g Palm sugar, grated
- 2 tbsp Toasted grated coconut
- 15 Prawn
- Ingredients A, blend
- 4 Shallot
- 4 cloves Garlic
- 6 sticks Dried chili, boiled
- 1 inch Ginger
- 1 inch Galangal
- 1 sticks Lemongrass
- 2 inci Turmeric root
- ¼ cups Cooking oil
Instructions
- Heat the wok, fry blended Ingredients (A) until fragrant.
- Add in coconut milk, kaffir lime leaves and turmeric leaves.
- Season with AJI-NO-MOTO®, salt and palm sugar.
- Add in toasted grated coconut, cook until slightly dry.
- Add in prawn, stir until prawn is cooked and the gravy has reduced.
- Ready to serve.
