• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy
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Recipe Ingredient

  • 1 large guava (not too ripe)
  • Enough boiled water
  • Juice from 1/2 lime
  • Enough basic syrup or to taste
  • 150ml ice-cream soda
  • Ice cubes

Instructions

  1. Cut guava into halves; remove seeds. Cut into chunks. Liquidise guava chunks in an electric blender with just enough water. Puree until fine then strain the juice.
  2. Mix all the other ingredients together and serve chilled.

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