Recipe Ingredient
- 450g chicken wings, chopped into smaller pieces
- Oil for deep-frying
- Intense Marinade (combined)
- 1½ tbsp lime juice
- 1/2 tsp salt
- 1 tsp light soy sauce
- 1 tsp sugar
- 1/8 tsp pepper
- 1/2 tbsp chilli boh
- 1/2 tbsp olive oil
Instructions
- Clean chicken wings; chop off the wing tips and cut each into smaller pieces.
- Season chicken with the combined marinade. Leave to marinate for at least 2-3 hours.
- Heat oil for deep-frying and fry the marinated chicken for about 3-4 minutes until they are golden brown and crispy. Drain well and serve with the mango avocado salsa.
