• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy
Favorite

Recipe Ingredient

  • 1 honeydew melon, cut off 1/3 from the top and cube this
  • 100g ripe mango, cubed
  • 100g water-chestnuts, cubed
  • 1 green apple, cubed and soaked in salt water
  • 1 tin longan, drained well
  • Some red marachino cherries
  • Dressings:
  • 1/2 cup mayonnaise
  • 1 tbsp lemon juice
  • 1 tbsp sugar
  • Pinch of salt
  • Garnishing:
  • Pistachio nuts, shelled

Instructions

  1. Carve the edge of the remaining melon to make a basket. Scoop out the seeds and trim the sides neatly.
  2. Prepare the honeydew basket and chill in the refrigerator. Chill the cut fruits as well.
  3. Mix dressing ingredients in a bowl and chill well. Just before serving, toss all the ingredients with the dressing and add the pistachios.
  4. Put salad ingredients into the honeydew basket and serve.

You may also like

Leave a Reply

Your email address will not be published. Required fields are marked *