Vegan Margherita Pizza Dinner, Lunch
By Chef Mei Kei
“Tuna” Sando Breakfast and Brunch, Lunch
Vegan Burger with Tofu Patty Dinner, Lunch
By Chef Mei Kei
Homemade Soy Milk Tea Time
Soy Pudding Desserts
Passionfruit and Banana Granola Appetizer, Breakfast and Brunch
Pumpkin-pecan Stack Pie Lunch
Ratatouille Dinner, Lunch
Breakfast Burrito with Tofu Scramble Breakfast and Brunch, Lunch
By Chef Mei Kei
Vegetarian Quiche Breakfast and Brunch
By Ian Lau
Spicy Crispy Fried Cauliflower With... Appetizer
By Anchor Dairy
Cinnamon Overnight Oats Breakfast and Brunch
By Anis Nabilah
Crispy Vegetarian Goose Appetizer, Dinner, Lunch
By Ian Lau
Berry Smoothie Bowl Breakfast and Brunch
By Chef Mei Kei
Vege Bites Appetizer
Hummus and Baba Ghanoush Appetizer, Dinner, Lunch
By Ian Lau
Seaweed Chips Appetizer, Tea Time
Crunchy Vegetable Fritters – Cucur... Appetizer, Tea Time
Deep Fried Mushrooms Appetizer
Bread Omelette Breakfast and Brunch
Stir-Fry Quinoa Bowl Dinner, Lunch
By Chef Mei Kei
Stir-Fried Malabar Spinach Dinner
By Sean Wen
Vegetarian Couscous with Dates Breakfast and Brunch, Dinner, Lunch
By Aida Ahmad