The Semperit or Dahlia cookies have long since become a tradition during Hari Raya Aidilfitri.
This melt-in-your-mouth goodness is usually shaped after a daisy in bloom, while topped with a cherry flake. This classic cookie’s basic ingredients include flour, sugar, eggs, and butter.
Keeping true to tradition of how it is baked, here are four Semperit recipes with a twist. They are simple and quick to prepare.
1. Hazelnut and Chocolate Semperit. Click here for recipe.
A light-textured delight fused with a spoonful of nutty and chocolaty goodness, this treat offers a rich flavour. Savoury at first bite while sweet in the centre, the cookie has the perfect blend of butter and crunch without losing its gentle appeal.
2. Orange Surprise Semperit. Click here for recipe.
This classic rendition is more than just another Semperit sensation. Kids will certainly go gaga over this variant as it offers a burst of buttery and orange flavours with a glittering finish.
3. Cappucino Semperit. Click here for recipe.
This coffee-based concoction offers a crispy on the outside while delicate on the inside experience. Paired with a cuppa, you will feel a boost of energy.
4. Nutty Semperit. Click here for recipe.
Topped with grated nuts on its smooth exterior and layered thinly with a coat of peanut butter in the middle, this cookie has great taste and texture.
Recipes and photos are courtesy of SCS.
