WANT to surprise your dad on Father’s day? We show you how to make a delicious three-course meal to celebrate the man who has given you so much. (We have not forgotten the vegetarian dad.)
Happy Father’s Day!
Here are the recipes:
1. Grilled Turmeric Chicken (Mains). Click here for recipe.
2. Hakka Tea Rice (“Lei Cha”) (Mains – Vegetarian). Click here for recipe.
3. Mango and Apple Salad (Appetiser). Click here for recipe.
Just omit the dried shrimps for the vegetarian version.
4. Baked Bananas in Spring Roll Wrappers (Dessert). Click here for recipe.
All recipes and photos are from Goo Chui Hoong’s Lite Malaysian Favourites. The cookbook is available at all major bookstores and retails at RM39.90.
