• Prep Time 30 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Normal
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2 thoughts on “Sweetcorn Ban Chiang Kuih (Apom Balik)”

  1. Lee Theam Beng - November 4, 2014 at 4:36 pm

    Can i have the recipe of ban chiang kueh for the thicker version. Thanks

    Reply
  2. Penang food purist - February 7, 2016 at 12:52 pm

    Apom balik and ban chan kuih are 2 completely different things. The latter has no coconut whatsoever and the former is made only from rice flour.

    Reply

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