Name: Chocolate Cake with Ganache Topping
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 8 servings
Cuisine: Fusion
Ingredients: 125g plain flour; 25g cocoa powder; A pinch of salt; 100g butter; 250g castor sugar; 2 tbsp apricot jam; 4 large eggs separated; 2 tbsp apricot jam; 1 tsp water; 150g bitter-sweet cooking chocolate, chopped; 50ml cream

Prep Time 30 minutes
Cook Time 40 minutes
Serving For 8 people
Difficulty Normal

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1 thought on “Chocolate Cake with Ganache Topping”

Scott - November 6, 2021 at 2:06 am

The ganache turned out beautifully however the cake was a bit dry.
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Chocolate Cake with Ganache Topping

Amy Beh

Thanks for being interested in Kuali’s treasure trove of recipes!

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Chocolate Cake with Ganache Topping

Amy Beh

Thanks for being interested in Kuali's treasure trove of recipes!

Thanks for being interested in Kuali’s treasure trove of recipes!

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1 thought on “Chocolate Cake with Ganache Topping”

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