Recipe Ingredient
- 140g fresh sweet corn kernels
- 70g grated zucchini
- 50g grated carrot
- 60g onion, diced
- 100g self-raising flour
- 1 egg, lightly beaten
- 2 tbsp corn oil
- Seasoning
- ½ tsp salt
- ½ tsp chicken stock granules
- ½ tsp pepper
Instructions
- Combine corn kernels, zucchini, onion and carrot in a mixing bowl. Sift in flour. Add corn oil, egg and seasoning. Mix until smooth. Form into 4-5 patties.
- Spray a non-stick frying pan with corn oil. Place the patties in the pan and fry for 5-10 minutes or until cooked through, turning once. Dish out and serve immediately.
