What's Cooking

Book Reviews

  • 50 quick meals

    No more excuses as Jamie Oliver will show us how to cook meals in minutes.

  • Culinary adventures across Asia

    A Fork in Asia’s Road: Best Bites of an Occidental Glutton chronicles John Krich's culinary journey across Asia.

  • The cupcake girls

    In this delectable cookbook and memoir, sisters Katherine Kallinis and Sophie Kallinis LaMontagne inspire readers with their recipe for success.

  • A culinary memoir

    In Food & Friends: Recipes And Memories From Simca’s Cuisine, Simone Beck shares stories from her life and intersperses them with recipes from her kitchen.

  • Lose weight in 28 days

    Tired of tried and tested diets that do not seem to work and get you nowhere? Then Diet Rehab might be just the book for you.

  • Starting 'em young

    Children can cook! is a book that can aid your child's first venture into the kitchen.

  • Get to know your food

    Cooking Ingredients: A Practical Guide to Choosing and Using World Foods is an encyclopedia for the kitchen or a cooking dictionary.

  • An introduction to Vegan cooking

    Simple Vegan is a collection of meal options for vegans.

  • Let’s mix and be merry

    See Mix Drink makes drink-mixing easy and intuitive.

  • Becoming fearless cooks

    Reading the The Kitchen Counter Cooking School is somewhat like reading a hands-on cooking class.