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Flavours
Healthy Gourmet Burgers
Healthy Gourmet Burgers
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Wolfgang Puck
Wolfgang Puck's Kitchen
4/2/2010
A Winter Olympics Gold Medal Pizza Party
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  Featured Recipes
Noodle cuisine
Noodle cuisine
The humble instant noodles undergo an impressive makeover.

Recipes with this article:
• Noodles in a Mushroom Broth with Prawn Tempura
• Three Peppers Chicken Breast Wok Vegetables Noodles and Yoghurt Sauce
• Noodles in Lychee Broth with Raspberry and Rose Sorbet


Hoi Sum Yin San Neen (Welcome The New Year With An Open Heart) Golden Phoenix King Prawn with Salted Egg Yolk Baked Salmon Fish in Teriyaki Glaze Strawberry and Vanilla Ice-cream
Hoi Sum Yin San Neen (Welcome The New Year With An Open Heart) Golden Phoenix King Prawn with Salted Egg Yolk Baked Salmon Fish in Teriyaki Glaze Strawberry and Vanilla Ice-cream

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Don't Call Me Chef

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  Dining Out
Tuesday, February 09, 2010

Chef whips up creative fare to tempt the palateLatest News
THIS Valentine, The Maytower Hotel and Service Residences in Kuala Lumpur is whipping up something special for lovebirds at La Maison. Its executive sous chef, Mohd Fazi Ramli, said he had chosen dishes that are wholesome.

Chef’s creative touch adds allureLatest News
THIS Chinese New Year, Zing at Grand Millennium Kuala Lumpur is going all out to delight diners with its array of dishes and set menus.

A wide range of palate pleasersLatest News
WEST Lake Garden Chinese Restaurant at Sunway Resort Hotel & Spa welcomes the Year of the Tiger this Chinese New Year with varied menus and prizes to reward dinners.

Thai, Japanese dishes for Chinese New Year and Valentine’s DayLatest News
KUCHING: To celebrate the coming Chinese New Year and Valentine’s Day, Grand Margherita Hotel here is offering a buffet promotion featuring Thai and Japanese dishes at its Orchid Garden Coffee House.

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  Food News
Tuesday, February 02, 2010

Curry laksa worth the wait
MY OBSESSION with curry laksa started eight years ago, when I tried it for the first time at a noodle stall in my neighbourhood. Since that day, I have almost always ordered a bowl of curry laksa whenever I spotted a stall selling it.

Monday, February 01, 2010

New oven offers more options when it comes to cooking
STEAMING is an increasingly popular cooking method in kitchens throughout the country, mainly because it helps dish out healthier food.

Friday, January 29, 2010

Festival to celebrate everything Shanghai
IMMERSE yourself in all things Shanghainese without booking a flight to the bustling city with Sheraton Imperial Kuala Lumpur’s food and lifestyle festival Shanghai Connection from now till Feb 7.

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  Latest Conundrum
Question: I HOPE you can share a recipe for deep-fried Guinness Stout ribs with me. answer...
Question: MY husband and I love clam chowder. We ate it at a restaurant but I intend to cook it myself. Please share a recipe with me and your other fans around. answer...
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Step by Step
A Basket of Oranges
Welcoming the New Year
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Cooking Tips
Fondant
Boiling eggs
Why didn’t my cake rise?
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Food Poll
6. Chinese New Year is just around the corner. Where will you be having your reunion dinner?

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