Noodles are a fabulous replacement for rice as a one-dish meal.
If you are what you eat, then it could be said that chefs are what they cook.
This month, Kuali and Penguin Books are giving away three copies of A Little Course in Preserving to three lucky winners.
Still thinking what to do for Mum this Mother's Day? Show your love and appreciation by whipping up a special breakfast or even a dessert for her.
A year after moving to its current premises, The Wok Restaurant continues to beckon diners with its mouthwatering Nyonya fare.
Traditionally made from glutinous rice, dumplings are the traditional offering on the fifth day of the fifth month of the Lunar Calendar and Grand Millenium Kuala Lumpurís Lai Ching Yuen Restaurant has prepared a range of dumplings for patrons to savour.
Celebrity chef Gordon Ramsay has been enlisted to give actor Bradley Cooper a crash course in cooking and make sure he looks the part of a convincing chef in his upcoming movie.
Fonterra Pastry and Pizza Challenge returned with much panache this year with 19 finalists battling it out to serve outstanding pizzas and decadent cakes.
Still thinking what to do for Mum this Motherís Day? Show your love and appreciation by whipping up a special breakfast or even a dessert for her.
Should all wines be decanted? Our columnist provides the answer.
Our columnist samples some whisky from a corner of a field in the Scotch Lowland region.
Chef Chew of Zuan Yuan at One World Hotel Petal...
Chef Amir Shah, head chef of T@ste6 at Swiss-Ga...
Using a family recipe for generations, the famo...
Sample a range of Malaysian favourites at Makan...
Jamie Oliver ups the challenge with even quicker recipes after the success of his 30-Minutes Meals.
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